The customer who bought this machine produces well over 1000 pies per hour with his production currently being between 4000 & 5000 pies per day. Just before the resetion hit he was churning out almost 7000 pies. His name is Mohammed from the company Probake in Cape Town South Africa & can be contacted on +27216913433 he will gladly tell you just how our process has radically transformed his business & how happy he is with the particular machine in our video. You can also view what he writes here http://www.piedesigns.co.za/testimonials.html
Go here to to understand just why our machines are advanced, though they appear to be quite basic. http://www.piedesigns.co.za/technology-and-manufacture.html
Technology is in fact not complex. Its our machines simplicity that make them so good.
2 comments:
The customer who bought this machine produces well over 1000 pies per hour with his production currently being between 4000 & 5000 pies per day. Just before the resetion hit he was churning out almost 7000 pies.
His name is Mohammed from the company Probake in Cape Town South Africa & can be contacted on +27216913433
he will gladly tell you just how our process has radically transformed his business & how happy he is with the particular machine in our video. You can also view what he writes here http://www.piedesigns.co.za/testimonials.html
Go here to to understand just why our machines are advanced, though they appear to be quite basic. http://www.piedesigns.co.za/technology-and-manufacture.html
Technology is in fact not complex. Its our machines simplicity that make them so good.
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